🔍 Tìm kiếm từ vựng
tomato
Noun
cà chua, quả cà chua đỏ
a soft and round fruit that is red and is used a lot in salads and many other foods
"The farmers harvested the ripe tomatoes from the farm before they spoiled ."
spinach
Noun
rau bina, rau chân vịt
dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked
"She blended spinach into her morning smoothie ."
eggplant
Noun
cà tím, cà dái dê
a vegetable with dark purple skin, which is eaten cooked
"He grilled whole eggplants on the barbecue until they were tender and smoky ."
pea
Noun
đậu Hà Lan, hạt đậu xanh
a green seed, eaten as a vegetable
"We planted peas in our vegetable garden this year ."
garlic
Noun
tỏi
a type of vegetable having a strong smell and spicy flavor that is used in cooking
"The pasta sauce tasted rich with the addition of garlic and herbs ."
parsley
Noun
rau mùi tây, rau mùi tây
an aromatic herb with flat or curly leaves, typically chopped and used to garnish or season food
"Parsley leaves brighten the presentation of the dish."
radish
Noun
củ cải đỏ, cải đỏ
an edible root of red color with a pungent taste that is eaten raw in salads
"She sliced the radishes into thin rounds and added them to a fresh garden salad ."
rutabaga
Noun
rutabaga, củ cải Thụy Điển
the swollen yellow root of a plant of the cabbage family, used in cooking
"She roasted the rutabaga cubes with olive oil and herbs ."
artichoke
Noun
atisô, một atisô
a round green vegetable with a cluster of thick green leaves that form a bud, used in cooking
"She learned how to properly trim and steam artichokes to serve as a healthy side dish for dinner ."
cabbage
Noun
bắp cải, cải bắp
a large round vegetable with thick white, green or purple leaves, eaten raw or cooked
"The recipe called for a head of cabbage, which was sautéed with garlic and spices for a flavorful side dish ."
cauliflower
Noun
súp lơ, hoa cải
the flower head of a plant from the cabbage family that is white in color and is eaten as a vegetable
"She roasted cauliflower florets with spices and olive oil until they were golden brown and crispy ."
arugula
Noun
rau arugula, arugula
a peppery and leafy green vegetable commonly used in salads and as a garnish
"We ran out of spinach , so we substituted it with arugula in our omelet ."
jalapeno
Noun
ớt jalapeno
a type of chili pepper known for its medium heat and distinct flavor
"We enjoy the tangy flavor that jalapenos bring to our nachos."
asparagus
Noun
măng tây
a long green vegetable with edible stems, used in cooking or eaten raw
"Asparagus is a good source of vitamins and minerals, making it a healthy addition to any meal."
bean
Noun
đậu, hạt đậu
a seed growing in long pods on a climbing plant, eaten as a vegetable
"We made a bean dip for the party."
scallion
Noun
hành lá, hành xanh
a young onion taken from the ground before the root is formed, with a long green stem, eaten as a vegetable
"You can use scallions as a flavorful topping for your grilled meats or vegetables ."
sweet potato
Noun
khoai lang, khoai mỡ
a vegetable similar to a potato in shape that has a sweet taste and white flesh
"The sweet potato was a key ingredient in the pie , giving it a rich , earthy flavor ."
kale
Noun
cải xoăn, kale
a type of cabbage with green or purple curly leaves
"She discovered a new recipe for kale and chickpea curry , and she 's excited to make it for dinner tonight ."
Swiss chard
Noun
cải cầu vồng, cải Thụy Sĩ
a vegetable with white or red leaf stalks and large green leaves, used in cooking
"I harvested Swiss chard from my backyard and used it in a delicious stir-fry ."
okra
Noun
đậu bắp, mướp tây
long green edible pods, mucilaginous in texture, commonly cooked in soups, stews, or sautéed
"Okra pods release a slippery substance when cooked."
radicchio
Noun
radicchio, một loại rau diếp xoăn có lá màu đỏ sẫm
a variety of chicory that bears dark red leaves
"We added radicchio to our pasta dish , and it gave a wonderful contrast to the other ingredients ."
green bean
Noun
đậu xanh, đậu que
a type of green vegetable that is long and thin and is used in cooking
"You can roast green beans in the oven with a sprinkle of parmesan cheese for a delicious snack ."
watercress
Noun
cải xoong, rau cải xoong
a plant that grows in running water with pungent green leaves that are used in cooking
"You could impress your guests with a colorful watercress and fruit salad ."
parsnip
Noun
củ cải vàng, rễ cây củ cải vàng
the white root of a plant of the parsley family with a sweet taste that is used in cooking
"We visited a farm and learned about the different varieties of parsnips."
shallot
Noun
hành tím, hành tây nhỏ
a type of onion plant producing small clustered mild-flavored bulbs used as seasoning
"She prefers using shallots instead of onions in her salad dressing because they have a milder flavor ."
cilantro
Noun
ngò, rau mùi
a leafy herb that has a strong and slightly sour taste
"Some people dislike the taste of cilantro."
daikon
Noun
daikon, củ cải trắng
a mild radish with a white slender root that is used in Asian cuisine
"We went to a Japanese restaurant and enjoyed a delicious bowl of miso soup with daikon slices ."
cherry tomato
Noun
cà chua bi, cà chua cherry
a small-sized variety of tomato known for its sweet flavor and small, round shapees
"We planted cherry tomato plants in our backyard and eagerly awaited the first harvest ."
chard
Noun
cải cầu vồng, cải bẹ
a vegetable with white or red leaf stalks and large green leaves, used in cooking
"The chef at the restaurant used chard as a garnish for the main course ."
teacher
Noun
giáo viên, thầy giáo
someone who teaches things to people, particularly in a school
"To enhance our learning experience , our teacher organized a field trip to the museum ."